Description:
No-Bake German Chocolate Pie is a silky, indulgent dessert that combines a luscious chocolate filling with a classic coconut-pecan topping — all nestled in a buttery cookie crust. It has all the flavor of German chocolate cake but with zero oven time! Perfect for holidays, potlucks, or whenever you want a dessert that looks impressive but is super easy to make.
Recipe:
Ingredients:
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1½ cups crushed chocolate cookies or graham crackers
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6 tbsp melted butter
For the filling:
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1 package (8 oz) cream cheese, softened
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1½ cups milk chocolate chips (or German chocolate)
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1 (8 oz) tub whipped topping (like Cool Whip), thawed
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¼ cup powdered sugar
For the topping:
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½ cup chopped pecans
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½ cup evaporated milk
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½ cup brown sugar
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¼ cup butter
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2 egg yolks, lightly beaten
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1 tsp vanilla extract
Instructions:
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