Pillsbury Biscuit Garlic Butter Cheese Bombs – A Cheesy, Buttery Bite of Heaven!

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Description:

These cheese bombs are made using refrigerated Pillsbury biscuits stuffed with melty mozzarella, brushed with rich garlic butter, and baked until golden. They’re quick, budget-friendly, and incredibly addictive — the perfect side for pasta, soups, or snacking!

Ingredients:

  • 1 can Pillsbury refrigerated biscuits (8-count)

  • 8 mozzarella cheese cubes (or cut string cheese sticks into chunks)

  • 4 tbsp melted butter

  • 2–3 cloves garlic, minced

  • 1 tsp Italian seasoning

  • 1 tbsp chopped parsley (optional)

  • Pinch of salt

Instructions:

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