Autumn Harvest Fruit Salad

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Autumn Harvest Fruit Salad

Sweet, crisp, and full of cozy fall flavors.

Description:
This Autumn Harvest Fruit Salad captures the very best of fall — crisp apples, juicy pears, grapes, cranberries, and a touch of cinnamon tossed in a light honey-lemon dressing. It’s fresh, colorful, and perfect for breakfast, brunch, or as a refreshing side at any holiday meal.

Ingredients:

  • 2 apples (Honeycrisp or Gala), chopped

  • 2 pears, chopped

  • 1 cup red or green grapes, halved

  • ½ cup pomegranate seeds or dried cranberries

  • ½ cup chopped pecans or walnuts (optional, toasted)

  • 1 banana, sliced (optional, add just before serving)

For the Honey-Lemon Dressing:

  • 2 tbsp honey or maple syrup

  • 1 tbsp lemon juice

  • ¼ tsp ground cinnamon

  • Pinch of salt

Instructions:

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