Air-Fried Chicken Thighs

by

Air-Fried Chicken Thighs

Description

These chicken thighs come out incredibly crispy on the outside while staying juicy inside. The air fryer creates a golden crust without the mess of deep-frying, and the seasoning blend gives them a bold, savory flavor. Perfect for a fast dinner, meal prep, or a high-protein snack.

Recipe

Ingredients

  • 4–6 chicken thighs, bone-in and skin-on (or boneless if preferred)

  • 1 tablespoon olive oil

  • 1 teaspoon garlic powder

  • 1 teaspoon onion powder

  • 1 teaspoon smoked paprika

  • 1 teaspoon dried oregano or Italian seasoning

  • 1/2 teaspoon salt

  • 1/2 teaspoon black pepper

  • Optional: 1/4 teaspoon cayenne for heat

Instructions

SEE NEXT PAGE 

Leave a Comment