Baked Italian Sub Sandwiches

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Instructions

1. Preheat Oven

  • Preheat to 375°F (190°C).

2. Prep the Rolls

  • Slice rolls open.

  • Brush the insides lightly with Italian dressing.

3. Assemble the Subs
Layer in each sandwich:

  1. Provolone cheese

  2. Ham

  3. Salami

  4. Pepperoni

  5. Banana peppers (optional)

  6. Tomato slices (optional)

  7. Another piece of provolone on top

4. Season & Wrap

  • Mix melted butter with garlic powder and brush on top of each roll.

  • Sprinkle with Italian seasoning.

  • Wrap each sub tightly in foil.

5. Bake

  • Bake for 12–15 minutes, until hot and melty.

6. Serve

  • Add shredded lettuce after baking if you want that deli crunch.

  • Slice and enjoy!

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