Homemade Cheese in 15 Minutes

Homemade Cheese in 15 Minutes

Description:

A soft, fresh cheese made on the stovetop with just a few basic ingredients. It’s similar to a mild fresh farmer’s cheese or a firmer ricotta — creamy, budget-friendly, and extremely easy.


Ingredients:

  • 1 liter (4 cups) whole milk

  • 2 tbsp white vinegar or lemon juice

  • 1 tbsp butter (optional — makes it creamier)

  • Salt to taste

Optional for flavor: herbs, black pepper, oregano, garlic powder.


Instructions:

SEE NEXT PAGE 

Leave a Comment